(Community Matters) My friend Reid Cramer and I roasted coffee beans last night, and we brewed coffee this morning. Wow – what a difference.
Wasn’t a controlled test so I’d like to do so with beans commercially roasted, home roasted and of different ages. But, I absolutely loved the lightness and complex tastes of my coffee this morning. I actually drank it unadorned by sugar or cream.
Ok, admittedly I did also have a piece of Sonya’s breadpudding with homemade burbon sauce.
Community Matters 