(Community Matters) The Cooks’ House in Traverse City is literally one of our favorite restaurants in the world.
Knows what it is, doesn’t try to be more. Chef Eric Patterson is an outstanding chef. Theresa spreads magic around the front of the house. French chef meets Alice Waters meets Sebastine from Bordeaux who moved to the peninsula to farm. Tonight was superb, and we’re hosting a dinner party for friends there tomorrow.
Community Matters 