(Community Matters) Couldn’t resist – back to Eden East at Springdale Farms last night w/ Carly & Clayton Christopher. The menu was summer sausage, egg plant frites, crispy oysters, melon carpaccio, grouper and a lemon bar for dessert (details here). Gotta love byob: a Deep Eddy Tea peached cocktail, Gaston Chiquet champagne, Chateau Carbonnieux Gran Cru Classe de Graves, and a Charmes Chambertin. Once again Sonya was brilliant.
Love big West Texas skies, Austin and my husband, Dr. Steven Robert Tomlinson, with whom I’ve spent the last 18 years – thirteen years since we were married on Salt Spring Island, British Columbia, Canada. Then, married again at St. James Episcopal Church in Austin, TX on June 27, 2015.
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